Pastry Chef Cum Baker

Description:

We are seeking a talented Pastry Chef & Baker to join our kitchen team.
Responsibilities:
· Craft and bake a wide variety of cakes, pastries, and artisanal breads.
· Maintain the highest standards of kitchen hygiene, organization, and quality.
· Manage production efficiently to meet daily demands.
Requirements:
· Expertise in baking cakes, pastries, and various breads.
· The ability to work effectively both independently and as part of a team.
· Strong creativity, organization, and excellent time management skills.
· A proactive approach to maintaining kitchen standards and consistency.
· A keen eye for detail and a passion for quality.
· Prior experience in a professional bakery or pastry kitchen is a strong advantage.