Cake Artisan

Description:

Requirements & Responsibilities:
✔️ 3+ years of proven experience as a Pastry Chef / Cake Baker
✔️ Expertise in baking cakes, preparing fillings, frostings & icings from scratch
✔️ Strong knowledge of baking techniques, pastry, and ingredient functionality
✔️ Ability to maintain high food safety & hygiene standards
✔️ Experience managing ingredients, inventory & daily production targets